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| dc.contributor.author | Wickramathunga, Harsha | |
| dc.date.accessioned | 2021-02-03T06:43:52Z | |
| dc.date.available | 2021-02-03T06:43:52Z | |
| dc.date.issued | 2018 | |
| dc.identifier.citation | Wickramathunga, Harsha (2018). දේශීය ශාන්තිකර්මයන්හි කුරුම්බර පිදීමේ විශේෂතා (Unpublished master's thesis). University of the Visual & Performing Arts, Colombo, Sri Lanka. | en_US |
| dc.identifier.uri | http://repository.lib.vpa.ac.lk/handle/123456789/1601 | |
| dc.description.abstract | Attached | en_US |
| dc.language.iso | si_LK | en_US |
| dc.subject | Masters thesis | en_US |
| dc.subject | Post Graduate Thesis | en_US |
| dc.title | දේශීය ශාන්තිකර්මයන්හි කුරුම්බර පිදීමේ විශේෂතා (Unpublished master's thesis) | en_US |
| dc.title.alternative | 057521 | en_US |
| dc.title.alternative | 0110 | en_US |
| dc.type | Theses | en_US |
